Sunday, September 28, 2014

Peach Sauce

I like a sauce to go on top of ice cream, French toast, pancakes, cakes, etc.  I made a simple syrup, added chopped peaches, fruit fresh, and tapioca.  The tapioca is for thickening.  Oh, this is even good in vanilla pudding and great to eat warm.

The girls are out to play and having a treat if wheat to eat.

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 I hope you had a great weekend!  Dawnie

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